Madras Curry Powder from Foodly in a ½ cup modern tin. A classic curry flavor often seen on a typical restaurant menu.
How to Use Madras Curry Powder
Use our curry powder as a base for any curry recipe. Or, prepare restaurant style curry by ‘blooming’ your curry powder in oil over high heat after cooking whatever aromatics (onion, ginger, garlic) you have on hand. Add coconut milk and cooked chicken, lamb, or tofu and serve over rice.
What is Madras Curry Powder?
Our Madras Curry is hand blended from coriander, turmeric, brown mustard, fenugreek seed, cumin, cinnamon, red pepper flakes, ginger, black pepper and cardamom.
|Product Net. Weight||2|