Caraway Seed


Aromatic caraway is responsible for the flavor of rye bread, many sausages, and European cheeses. We source our premium caraway from Finland.

Caraway Seeds from Foodly in a ½ cup modern tin.

How to Use Caraway Seeds

Caraway Seed can be used whole or ground, though most recipes call for whole caraway that is toasted toward the end of the recipe to add fragrance and flavor. Whole caraway can be ground in a spice grinder.

Read more about why our spice tin is better than glass or plastic, and take a look at our modern spice racks to display your beautiful tins in style!

More Information
Product Net. Weight1.7