Tag: cake

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Chocolate Pudding Cake Recipe – Everyday Food with Sarah Carey

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With only 4 ingredients, this incredibly warm and chocolaty dessert is sure to impress your friends and family, so incredibly delicious and a cinch to make. Recipe: Subscribe for more easy and delicious recipes: M...

Apple-Sour Cream Coffee Cake – Everyday Food with Sarah Carey

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Apple and Sour Cream Coffee Cake is a wonderful way to use up fall’s bounty of deliciously crisp apples. Perfect for snacking or having on your brunch menu, serve it warm with a dollop of applesauce or lightly sweete...

Devil’s Food Cake with Fluffy White Frosting – Everyday Food with Sarah Carey

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This cake is so decadent and sinful that it had to be named “devil’s food.” It’s impossible to resist feeling anything but pure pleasure while digging into a slice so dangerously good. The light fluffy frosting is th...

Mother’s Day Carrot Cake – Everyday Food with Sarah Carey

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Bake Mom this towering yet unpretentious layered delight this Mother's Day. Moist, mildly spiced cake flecked with carrots and pecans is enveloped by a generous coating of cream-cheese frosting. Recipe: Subscribe fo...

Glazed Lemon Pound Cake – Everyday Food with Sarah Carey

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Lemon pound cakes aren't just for lemon lovers. Get the most lemon flavor into this pound cake by grating zest first, then squeezing out lemon juice. Lemon zest, juice, and glaze give you triple the lemon for a crowd...

Apple Butter Layer Cake – Everyday Food – From the Test Kitchen

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If you like applesauce, you’ll love apple butter. Spread between the layers of an airy chiffon cake, the concentrated apple flavor really stands out. The only frosting this cake needs is a dollop of whipped cream dus...

Coconut-Buttermilk Pound Cake – Everyday Food with Sarah Carey

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Recipe: Subscribe for more easy and delicious recipes: More Sweet Treat Recipes: --------------------------------------------------------------- Want more? Sign up to get my video recipe email, served daily. Get r...

Fudgy Ice Cream Cake – Everyday Food with Sarah Carey

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Today's recipe is one of my all-time favorites. Not only does it combine incredible flavors and textures (rich chocolate, sweet ice cream, and crunchy graham crackers, to name a few), but it's almost an entirely no-c...

Devil’s Food Bundt Cake – Everyday Food with Sarah Carey

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For today's recipe, you'll make a batter from flour, salt, baking powder, baking soda, cocoa powder, eggs, vanilla, and boiling water. Stir in mini chocolate chips and pour everything into a Bundt pan before placing ...

Chocolate Cake Recipe – One Bowl Dessert – Everyday Food with Sarah Carey

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It's Friday of one-pot week, which means by now your dishwasher probably thinks it has gone into early retirement. That doesn't have to stop just because you're making dessert! With today's tactic, you can make a big...

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