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Pork Shoulder with Sticky Orange Sauce – Everyday Food with Sarah Carey

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Sometimes, the best meals come from reinventing the recipes you already know and love. Last year, I put an out-of-this-world spicy, sticky, orange barbecuey marinade on chicken. Today, I'm using the same sauce on a s...

Red-Leaf Salad with Roasted Sweet Potatoes – Everyday Food with Sarah Carey

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Walnuts not only taste great but are a rich source of omega-3 fatty acids as well as other nutrients. I love the crunch they add to hearty salads like this one, which is filling enough to be a satisfying (and healthy...

Texas Red Chili – Everyday Food with Sarah Carey

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Good morning! Did you remember to change your clocks last night? During these shorter days, there's nothing I love to come home to more than a warm bowl of hearty chili. Today's recipe is not only deliciously seasone...

Cherry-Hazelnut Scone Recipe – Everyday Food with Sarah Carey

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The first time you make scones at home, you'll think to yourself, "This is it? Really? It's so EASY! Why wasn't I making them all along?" I think our recipe is a great first scone. Filled with dried fruit and nuts, t...

Roasted Tomato and Pancetta Penne | Everyday Food with Sarah Carey

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You have a box of penne in your pantry, right? Well then, you've definitely got something for dinner tonight! One of my favorite weeknight dinner strategies is to get a pot of water for pasta boiling, and then poke a...

Asian-Inspired Napa Cabbage Slaw – Everyday Food with Sarah Carey

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Cutting the mayonnaise from this Asian-inspired slaw brings out the sweet flavor of Napa cabbage and makes it low in fat. Recipe: Subscribe for more easy and delicious recipes: More Vegetarian Recipes: -----------...

Moules Provencal – Everyday Food with Sarah Carey

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Here's one thing I'm thankful for this year: Today, chef John Besh, New Orleans restaurateur and author of Cooking from the Heart: My Favorite Lessons Learned Along the Way, is joining me in the kitchen to make an el...

Turkey Meatloaf – Everyday Food with Sarah Carey

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Not only are these individual meatloaves adorable, but they are lightened up by swapping turkey for beef -- don't worry, they are guaranteed to go over well with kids. Give these perfectly portioned meatloaves, a try...

100k Subscriber Blooper Reel! – Everyday Food with Sarah Carey

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Thank you for subscribing to our channel and hanging out with us 7 days a week! Subscribe for more easy and delicious recipes: --------------------------------------------------------------- Want more? Sign up to g...

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