No-Fail Snickerdoodle Recipe – Everyday Food with Sarah Carey

Cinnamony, sugary, chewy, and crispy, the snickerdoodle might just be the perfect cookie. I’m going to show you how to make my favorite recipe, and trust me, you’re going to want to make a batch right away. (If only you could smell them baking — there would be no way to resist!)
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
No-Fail Snickerdoodle Recipe – Everyday Food with Sarah Carey