You can make this luscious dessert completely ahead of time! Full recipe here:
This is an authentic style Italian tiramisu made with mascarpone, ladyfingers, and espresso. It’s completely make-ahead, so it’s great for parties where you want to get as much done ahead of time as possible.
Also head over to Barbara of Buona Pappa’s channel to view her version of our collaboration, Baby Fruit Tiramisu!
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Joanne created Fifteen Spatulas to show people the cooking from scratch isn’t as intimidating as they might think. On the blog you’ll find recipes with step-by-step photos and explanations of the how’s and why’s of cooking (like why patting a steak dry before searing is so important, or how the hardness of your tap water can affect the strength of your bread dough). Happy cooking!
Music courtesy audionetwork.

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