Using chicken pieces and garnishes, learn to make a chicken pizza sandwich in this free video clip series on Indian cuisine.
Bio: Noopur is an immensely talented cook. Taken up cooking classes she has an knack of innovating new dishes that are still native to her culture.
Filmmaker: ANISH BHATIA
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A mildly spicy curry recipe, this delicious prawn biryani was cooked on Market Kitchen by Anjum Anand. Print the ingredients and instructions at
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Punjabi chef Manjit Gill cooks Murgh Pistadah, an Indian chicken recipe cooked in the traditional tandoori style, but with a spiced pistachio marinade.
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Tarka dahl is prepared in four stages: soaking, boiling, seasoning and tempering - Parpeet Basi explains all to John Torode. Print the recipe at
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Aktar Islam's onion and spinach pakoras with mango chutney () competes on Perfect: Series 2. May the best recipe win!