Buffalo Wild Wings is the largest chicken wing restaurant in the nation with over 16 signature sauces like mango habanero, asian zing, and parmesan garlic, 5 dry seasonings like lemon pepper and salt and vinegar, and 6 different dressings, but it’s their honey-barbecue that’s the crowd favorite. Once you master this delicious sauce, you’ll want to put it on everything!
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Earlier we met with Chef David Musial who showed us how to make a good basic tomato sauce. This time, we use that 'base' sauce to make a 'kicker' of a bar-b-que sauce. The tomato sauce that we made was pretty good ...
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Forget the big old Smoker. Tender smoked Beef Brisket done "Low and Slow" is easy to do on your standard barbecue grill with these simple tips by the BBQ Pit Boys. Now get that Brisket on, kick back, and crank up tha...
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If you love Bar-B-Que chicken, then you have to check out these easy to grill, moist and tender, seared Chicken Thighs. With a little dry rub, barbecue sauce, and a few simple grilling tips, you'll not only be eating...
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****OPEN & READ**** Well, I was hoping to give you all a few ideas of how to throw a large party. If not, you'll see some of the work that is involved. This is Uncle Ellis' Annual Summer Bash at his home. Here is mor...