The key to today’s supper is eggs. They’re one of my top choices for a quick dinner. Add fresh spinach (the “green”), a little cheese (I like sharp cheddar), and a couple slices of ham, and you’ve got a satisfying, good-for-you meal that’s done in, yes, less than 15 minutes. Mmm, I can almost taste it now.
Sarah’s Tip of the Day:
Don’t forget to tune in to today’s video. Because you’re cooking the spinach and eggs together, it makes the process a little different than cooking a regular omelet. I’ll show you how to adjust your method.
Subscribe for more easy and delicious recipes:
2 cups tightly packed curly- or flat-leaf spinach, trimmed and washed (3 ounces)
2 large eggs, room temperature
Coarse salt and ground pepper
1 teaspoon unsalted butter
2 tablespoons sharp cheddar, shredded
2 thin slices deli ham
Get the full recipe:
More breakfast recipes here:
Want more? Sign up to get my video recipe email, served daily.
Get recipe emails:
Like Everyday Food:
Follow Everyday Food:
Everyday Food Pinterest:
Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
Green Eggs and Ham Omelet | Everyday Food with Sarah Carey
816 Views0 Comments0 Likes
Rich, dark chocolate oozing from warm-from-the-oven cake: You probably know and love this restaurant favorite -- it's one of the most special desserts around. But do you know how easy it is to make these little cakes...
478 Views0 Comments0 Likes
Don't you just crave a great steak sometimes? Here's an easy one with tons of flavor: an authentic Steak au Poivre. All you need to give it its distinctive taste is tons of pepper. This dish is great with a nice, fre...
500 Views0 Comments0 Likes
Smokiness and heat permeate this Spicy Turkey Chili recipe that’s made in a slow cooker, otherwise known as a Crock-Pot. Slow cookers can safely be left unattended as the ingredients cook at low temperatures for long...
411 Views0 Comments0 Likes
Summer's nearly over, which means there's no reason to spend time slaving away over a complicated dessert. Today's recipe for a banana icebox pie has a tender crust made from vanilla wafer cookies (so you won't need ...