Today I pay homage to Homer Simpson with this Cinnamon Donut Cupcake AND Frosting Recipe, inspired by The Simpsons 🙂
You guys have been requesting these since I posted on Instagram a while back – if you;re not following my Insta, you can check it out here:
Cupcake / Donut Recipe:
260g / 9oz Plain flour, sifted
225g / 8oz Caster sugar (USA – granulated)
250g / Butter, softened
110g / Whole milk
3 x 65 Eggs, room temperature (ex-large)
40g / Vegetable oil
3 tsp Baking powder
1 tsp vanilla
Additional 1/2 cup caster (superfine) sugar mixed with additional cinnamon & nutmeg for rolling your donuts
1 cup good quality raspberry jam/jelly
650g / 1lb 7oz Powdered sugar
225g / 8oz Butter, softened (eqv. 2 sticks)
1-2 tbsp Whole milk
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I’d love to see pics of your cakes and cake pops on ANY of the above — You all know how mine turn out — now show me YOUR creations!
For my large appliances (did you notice my amazing fridge?) I can’t go past Smeg:
For small appliances (including my awesome mixer!) I love Breville products:
Music: “Crazy for you” by Chris Bussey / Gareth Johnson via Audio Network
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