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Sarah Carey’s Fall-Friendly Apple Recipes – Everyday Food with Sarah Carey

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Fall doesn't officially start until you've gone apple picking! Join Sarah Carey as she makes these 3 simple, apple-inspired recipes to enjoy during this sweater weather. From applesauce buttermilk pancakes to slow co...

Thai Beef Massaman Curry Recipe – SORTED

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This homemade Thai curry is so simple and easy to make. It's packed with potatoes so you don't fork out on too much beef. The slow cooked meat melts in your mouth and is a dish that will really impress. Go on, beat ...

Food Storage Wheat Recipe: Baked Doughnuts and Cinnamon Bread-part 1

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Learn how to make whole wheat baked doughnuts (the kind straight from the oven) and a delicious cinnamon bread! For more delicious food storage recipes visit,

Chipotle Chicken Tacos with Radish Slaw – Everyday Food with Sarah Carey

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This recipe combines chipotle chicken with a light and crunchy radish-and-scallion salad. I also like to spread an avocado on the bottom of my tortillas, which adds an extra layer of flavor. Spice up your life and ma...

3 Things To Do With: BROCCOLI

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Each week we're tackling a staple ingredient and conjuring up 3 simple but inspiring recipes with this week we focus on Broccoli! If a head of the green stuff conjures up bad memories thanks to over cooked canteen v...

Baked Raspberry Custard | Everyday Food with Sarah Carey

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Today, you're in for a treat, because I'm going to introduce you the easiest dessert you'll ever make. Seriously. You just blend, bake, and enjoy. The prep takes all of five minutes. What's not to love about that? Th...

Easy Chocolate Mousse – Everyday Food with Sarah Carey

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I'll let you in on a secret: Great desserts don't have to be hard. If you're shaking your head in disbelief, try making this recipe for chocolate mousse. There's no whipping or folding required; just a spin in a blen...

CORNISH PASTY RECIPE – SORTED

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If you've ever visited Cornwall then you'll know why we got so excited by this recipe. It's a traditional dish, perfect hand-held food for the beach, although with some very strict guidelines. Well this is our versio...

Italian Cooking: Italian Food Recipes: Italian Baked Beans: Baked Beans Recipe The Italian Way

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The Knives I Use In My Kitchen The Gear I Use To Sharpen My Knives: DMT W6X: DMT W6F: DMTW6CP: DMT W6E: DMT W8CXNB: DMT W8EFNB: DMT W250CXNB: DMT250EFNB: SPECIAL PLATES: DMT D8EE: Spyderco 302UF: Spyderco 3...

Green Eggs and Ham Omelet | Everyday Food with Sarah Carey

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The key to today's supper is eggs. They're one of my top choices for a quick dinner. Add fresh spinach (the "green"), a little cheese (I like sharp cheddar), and a couple slices of ham, and you've got a satisfying, g...

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