Monthly Archives: January 2015

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Episode #14 – Pesce Spada all’Isolana – Italian Cooking

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Pesce Spada all'Isolana (Swordfish Steaks in Tomatoes and Seafood Sauce) Serves: 4 Prep Time: 15-20 Cook Time: 40 Ingredients 9 Oz of Mussles 9 Oz of Clams 5 Oz of Shrimps (medium size), peeled. 4 Swordfish Steaks 5 ...

Cooking show “Real Authentic Italian Pizza”

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Bakery's around the world would not be happy that I show you how to make this pizza. This is the real Enjoy Chef Tomatza.

Classic Italian Lasagna – Giada De Laurentiis – Cooking Channel

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Giada shares her secrets for making traditional Italian lasagna. This video is part of Everyday Italian show hosted by Giada De Laurentiis . SHOW DESCRIPTION :Italians are masters at transforming simple, everyd...

Episode #38 – Pesto Lasagne – Italian Cooking

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We are still in Nonna's kitchen, in Fiesole, and today, with a great deal of pleasure, we are cooking with a very special guest: Margherita. She is an amazing cook of all things Tuscan, and even if she does not spea...

Italian Cooking Italian Food Recipes Cosce Di Rana Piccata Frog Legs Piccata Recipe

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Italian Cooking Italian Food Recipes Cosce Di Rana Piccata Frog Legs Piccata Recipe how to make good recipes good recipes for dinner good dinner recipes good recipe for dinner how to make a good dinner good and easy ...

Cooking-How To Make Shrimp Scampi At This Las Vegas Italian Restaurant

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| Shrimp scampi became popular after World War II but there is not one set recipe. The most popular version in America usually includes shrimp, garlic, lemon, olive oil, and other ingredients. Scampi is actually t...

Classic Three Cheese Lasagna – Italian Recipes by Rossella Rago – Cooking with Nonna

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Please SUBSCRIBE to my CHANNEL! :) Get the Full Recipe: Rossella and Nonna Rina Mulazzi will show how to make the best recipe of a classic Lasagna with Three Cheeses. Enjoy this recipe and many other Italian Recipes...

Cooking with Mom: Jackie’s Italian Zucchini

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Another episode of "Cooking with Mom." Mike and his mom make a delicious Italian zucchini recipe that he grew up eating, loaded with mushrooms, onions, garlic, red peppers, zucchini, and Parmesan cheese. Sit back a...

Italian Cooking Secret – How To Remove Difficult To Digest Tomato Seeds

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You didn't know they were even difficult to digest right? Well that's lesson 1. And lesson 2 - shown here - is how to remove them. You just need a sharp metal spike/broddler (as we say in Yorkshire)... and a lovely ...

Traditional Italian Cooking – A super easy pasta recipe

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Join host Susan Doherty on location in Santa Barbara wine country for traditional Italian cooking. Chef Leonardo Curti, of the popular Trattoria Grappolo, whips up a delectable dish you won't want to miss. Get the re...

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