Are you ready for a life-changing piece of news? Here it is: If you can spare 15 minutes, you can stir up a pot of homemade tomato sauce. It’s true. A rich, eat-it-with-a-spoon marinara takes practically no time and only three ingredients. I can’t wait to show you how it’s done.
Sarah’s Tip of the Day:
Start with a can of whole peeled tomatoes in their juice. Blend them up. Then mince or press four garlic cloves right into a pan, add some olive oil, and saute until fragrant. Stir in the tomatoes and a little salt, then simmer while you cook your pasta. It’s almost easier than opening a jar!
Subscribe for more easy and delicious recipes:
Get the Full Recipe:
More Pasta Recipes:
Want more? Sign up to get my video recipe email, served daily.
Get recipe emails:
Like Everyday Food:
Follow Everyday Food:
Everyday Food Pinterest:
Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
15-Minute Marinara – Everyday Food with Sarah Carey
Raspberry-Filled Molten Chocolate Cupcakes – Everyday Food with Sarah Carey
1.34K Views0 Comments0 Likes
Rich, dark chocolate oozing from warm-from-the-oven cake: You probably know and love this restaurant favorite -- it's one of the most special desserts around. But do you know how easy it is to make these little cakes...
Steak au Poivre with Roasted Fingerling Potatoes | Everyday Food with Sarah Carey
904 Views0 Comments0 Likes
Don't you just crave a great steak sometimes? Here's an easy one with tons of flavor: an authentic Steak au Poivre. All you need to give it its distinctive taste is tons of pepper. This dish is great with a nice, fre...
One-Pot Spicy Turkey Chili – Everyday Food with Sarah Carey
931 Views0 Comments0 Likes
Smokiness and heat permeate this Spicy Turkey Chili recipe that’s made in a slow cooker, otherwise known as a Crock-Pot. Slow cookers can safely be left unattended as the ingredients cook at low temperatures for long...
Banana Icebox Pie – Everyday Food with Sarah Carey
819 Views0 Comments0 Likes
Summer's nearly over, which means there's no reason to spend time slaving away over a complicated dessert. Today's recipe for a banana icebox pie has a tender crust made from vanilla wafer cookies (so you won't need ...